Grime Cake is a enjoyable and basic Midwestern dessert that is beloved by youngsters and adults alike. With the proper ratio of creamy filling to chocolate cookie crumbs, it is the proper whimsical, no-bake dessert for any big day – particularly summer time BBQs, holidays, and birthdays!

There are a lot of recipes right here on IGE that I’ve been consuming since I used to be a child, however none have my coronary heart fairly like Grime Cake.
Grime Cake is a basic Midwestern dessert recipe that my Mother made for almost each birthday, BBQ, and big day after I was rising up. I can’t inform you ways excited my brothers and I turned anytime she introduced out an enormous bowl of Grime Cake from the fridge embellished with gummy worms on prime.
Nowadays, my youngsters ask for Grime Cake for his or her birthdays. Discuss coming full circle!
With alternating layers of whippy vanilla-cream filling, and crushed chocolate cookies, this no-fuss, no-bake dessert is a complete crowd pleaser, and big hit with youngsters and adults alike.


When to Serve Grime Cake
We take pleasure in Grime Cake at summer time BBQs and birthdays, however this simple dessert, additionally known as “Grime and Worms”, might be made for quite a lot of occasions and events like:
- Easter
- Earth Day
- 4th of July
- Memorial Day
- Labor Day
- Halloween
You can too swap the chocolate cookies for vanilla sandwich cookie crumbs and switch it right into a sand/seaside cake, adorning with mini drink umbrellas (kicking myself for not doing this for my buddy’s current transferring away to Florida get together!)


What’s in Grime Cake?
The creamy pudding layer of Grime Cake is made up of some on a regular basis components, whereas the “filth” layer is simply pulverized Oreos. Right here’s precisely what you’ll want:
- Jell-O prompt vanilla pudding: be certain you’re shopping for prompt pudding and never “prepare dinner & serve” pudding.
- Milk: any variety you will have within the fridge (I sometimes use skim milk) — not plant-based milk. Extra on that beneath.
- Cool whip: provides creaminess to the vanilla pudding layer.
- Powdered sugar: provides sweetness to the cream layer.
- Softened butter: provides richness — don’t skip it!
- Softened cream cheese: provides extra richness, and balances out the sweetness of the dessert.
- Oreos: are pulverized to make up the “filth layer”. I exploit Gluten Free Oreos.


Learn how to Serve Grime Cake
My Mother all the time served Grime Cake layered in a big glass bowl, whereas these photographs present an 8.25″ trifle bowl. Prime the dessert with gummy worms and even faux or edible flowers for a real backyard appear and feel.
Anytime I make Grime Cake for people exterior my fast household, I layer the components in disposable plastic cups then prime every with a gummy worm or two, which I discover to be the quickest and best technique to feed a crowd.
Learn how to Make Forward and Retailer
Grime Cake is basically an Ice Field Cake which implies it’s greatest made at the very least 4-6 hours forward of whenever you plan on serving it.
- Make-ahead: totally assemble the Grime Cake then cowl the highest with plastic wrap for at the very least 4 hours and as much as 1 day forward of time to offer the cookie crumbs time to melt, and the layers time to meld.
- Learn how to retailer: retailer any leftovers coated within the fridge for as much as 5 days. The cookie crumb will soften because it the Grime Cake sits.
Can I Make this Dairy Free?
Sure! My daughter has egg and dairy allergy symptoms so I’ve made this recipe vegan many occasions. Right here’s how:
- Milk alternative: mix the Jell-O pudding combine with 2 cups almond milk then whisk for two minutes (the pudding might be very thick). Add an extra 1/2 cup almond milk then whisk to mix. Word: you’ll have much less filling then in the event you had been utilizing cow’s milk so plan your layers accordingly. Alternatively, you can use a pudding combine formulated to work with plant-based milk OR make selfmade vegan vanilla pudding.
- Cool whip alternative: use SoDelicious Cocowhip, a coconut-based whipped topping, or the non-dairy whipped topping of your selection.
- Butter alternative: use vegan butter. We like Nation Crock vegan butter sticks.
- Cream cheese alternative: use plant-based cream cheese. We like Violife vegan cream cheese
- Oreos: regardless of having a “cream” filling, basic Oreos – each common and gluten free – are already vegan!


Attempt Gluten Free Angel Meals Cake
Learn how to Make Grime Cake
Step 1: Make the creamy vanilla pudding layer.
Begin by including prompt vanilla pudding combine and chilly milk to a big bowl. Whisk for five minutes, or till the pudding is soft-set, then add Cool Whip and fold to mix.


Within the bowl of an electrical stand mixer fitted with the whisk attachment, or one other massive glass mixing bowl if utilizing a hand-held mixer, add cream cheese and butter which were softened to room temperature then beat till creamy.
Add powdered sugar then beat once more till easy and creamy.


Add the pudding combination to the bowl with the cream cheese combination then beat to mix. That is paying homage to cheesecake — so good!
Stash the bowl within the fridge when you work on the Oreo cookie crumb layer.


Step 2: Make the crushed cookie layer.
The years have performed a quantity on the ounces and cookies included in a package deal of basic Oreo cookies.
After I was rising up, Oreos had been bought in 20oz packages. Nowadays they’re bought in 18oz “household measurement” packages, whereas gluten free Oreos are bought in 12oz packages.
Make it make sense, Oreo!
At any price, any quantity between 12 and 20 ounces of Oreo cookies will work with this dessert. Merely add the cookies to a meals processor then course of till they change into high-quality crumbs.
Alternatively you may add the Oreos to a gallon-size Ziplock bag then smash them with a rolling pin or meat mallet to realize high-quality crumbs, as my Mother did within the 80s and 90s. 😉


Step 3: Layer the Grime Cake.
In an 8.25″ trifle bowl (or massive glass bowl, or individual-sized cups) layer the creamy vanilla pudding combination with the Oreo cookie crumbs, beginning with the pudding combination.
If utilizing a trifle bowl, scoop a ~heaping 2-1/2 cups vanilla pudding combination into the underside then unfold into a good layer with the again of a spoon. Subsequent add ~heaping 1 cup Oreo cookie crumbs then unfold into a good layer.
Recipe Tip
Use the again of a spoon to push the cookie crumbs up the facet of the Trifle dish, leaving a small indent within the middle, to offer the looks of a thicker “filth” layer.


Repeat the layers two extra occasions, ending with the “filth” layer.


Step 4: Adorn the highest.
Now the enjoyable half — adorning!
Gummy worms are a should, although creepy crawly gummies like spiders, or gummy eyeballs in the event you’re making Grime Cake for Halloween, are all the time so enjoyable. Peeps are cute for Easter!
Flowers – both recent and edible, or fake – are a enjoyable contact too.
Irrespective of how or whenever you devour it, I hope you’re keen on each chew of this enjoyable and nostalgic Midwestern Grime Cake recipe! Take pleasure in!


Extra Craveable Dessert Recipes
- 2, 3.4 oz containers Jell-O model Prompt Vanilla Pudding
- 3-1/2 cups chilly milk, any variety (not plant-based milk)
- 8 oz Cool Whip
- 8 oz cream cheese, softened to room temperature
- 1/4 cup butter, softened to room temperature
- 1 cup powdered sugar
- 15 oz Oreos, see notes
- gummy worms, faux or edible flowers, further Oreos minimize in half, non-obligatory, for garnish
For the Creamy Vanilla Pudding Layer:
-
To a big mixing bowl add the moment pudding combine and milk then whisk for five minutes, or till the pudding is soft-set. Add the Cool Whip then fold with a spatula to mix and put aside.
-
To the bowl of an electrical stand mixer fitted with the whisk attachment, or one other massive mixing bowl if utilizing a hand-held mixer, add the softened cream cheese and butter then beat on medium-high velocity till easy and creamy, 30 seconds. Add the powdered sugar, combine on low till simply mixed, then flip the velocity up and beat till the combination is easy and creamy, one other 30 seconds. Scrape down the edges of the bowl.
-
Add the pudding combination to the cream cheese combination then combine on medium-high velocity till every thing is nicely mixed. Use a spatula to offer the combination one other couple of massive stirs to make sure nothing has caught to the underside of the bowl then refrigerate till prepared to make use of.
For the Oreo Cookie Layer:
Meeting:
-
Spoon 1/3 of the pudding combination (~heaping 2-1/2 cups) into the underside of a 8.25” trifle bowl (or a big glass bowl) then unfold into a good layer with a spoon. Add 1/3 of the cookie crumbs (~heaping 1 cup) then unfold into a good layer with a spoon. Tip: to make the cookie layer look a little bit taller than it’s, use the spoon to construct up the edges of the crumbs, leaving the middle a little bit extra shallow. Repeat the pudding and cookie crumb layers two extra occasions. Alternatively you may alternate layers in particular person glasses or cups. I like utilizing 9oz plastic cups.
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Cowl the Grime Cake then chill for at the very least 4 hours, ideally in a single day, then prime with gummy worms and/or faux or edible flowers earlier than scooping into bowls and serving. Leftover Grime Cake will maintain within the fridge for as much as 5 days.
- This recipe has been barely up to date from the unique to account for modifications in product packaging. The unique recipe known as for 12oz Cool Whip, which is now bought in 8oz tubs. You should purchase a second tub and add half of it, although I don’t assume the recipe is negatively impacted by utilizing solely 8oz vs 12oz of Cool Whip.
- Gluten Free Oreos are bought in 12oz packages, so you’ll have rather less cookie crumbs if utilizing only one package deal. Much like the Cool Whip, you should buy a second package deal of GF Oreos then add 7 further cookies from it to equal 15oz whole Oreos.
Energy: 625kcal, Carbohydrates: 89g, Protein: 9g, Fats: 27g, Saturated Fats: 13g, Polyunsaturated Fats: 3g, Monounsaturated Fats: 9g, Trans Fats: 0.3g, Ldl cholesterol: 52mg, Sodium: 559mg, Potassium: 378mg, Fiber: 2g, Sugar: 66g, Vitamin A: 827IU, Calcium: 214mg, Iron: 7mg
Dietary values are estimates solely. Please learn our full vitamin info disclaimer.


Photographs by Ashley McLaughlin
